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Epicurean Kentuckian: From Farmers Market to the kitchen table



2019-07-13 - Sano, KY - Photo by Linda Waggener, columbiamagazine.com.
Jackie Montgomery and I met up at the Farmers Market on the Square today and were inspired to go to her kitchen and put a meal together. What a meal it was! By the time we finished, the menu included spicy fried chicken; oven grilled sweet potatoes, patty pan squash and onion drizzled with olive oil and lightly seasoned with smoked Paprika, ground Coriander and chili pepper; red cabbage slaw; local scrambled eggs with scallions and garlic; and slices of extra ripe purple tomatoes. Almost everything was from either the Farmers Market on Campbellsville Street or the Farmers Market at the Extension Office on Fairground Street. -- LW


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