Epicurean Kentuckian: Famous Tennessee Food on ColumbiaMagazine.com

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Epicurean Kentuckian: Famous Tennessee Food

2015-04-21 - Anderson County, TN - Photo By Junior Stotts.

Anybody help us on this one? Got in an email with just the note, "Famous Tennessee Food." It looks good, but has the look of something odoriferous, which might permeate the pores of one's skin after ingestion. Maybe a tramp festival item. Maybe something one would eat with a can of chicken Viennies. Let us know, and please let us know if ramps can be found in Adair, Casey, Cumberland, Green, Metcalfe, Russell and/or Taylor Counties. In the mountains of Eastern Tennessee and Eastern Kentucky they are often harvested by native gatherers and sold in Farmers Markets. While ramps are generally associated with the previously mentioned foul odor, this one is mild and has less odor than an onion, and can be eaten cooked or raw, by itself or in a salad. - EK

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