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GIGO Diary, for 2008-03-25: Processed food packages recyclable

Tucker's Station doesn't generate much processed food package waste, because, the writer says, "I love to cook and I only cook with eal food." But if you must use processed food, most of the packaging is recyclable

By Barbara Armitage

GIGO Diary of a Recycler: Everyday we are going to follow my garbage to see just how close I can come to eliminating my contribution the landfills in America Today is Tuesday March 25, 2008. Posted 2008-03-26. Click Here for yesterday's GIGO Diary.

For the most part there is a type of item missing from our daily garbage. Food packaging. We really have very little of it compared to most families.



I want to be completely honest about why, it is not in support of environmental responsibility its simply because I dont eat processed foods. They taste bad.

I love to cook and I only cook with real food.

If you cant live without a frozen pizza, a box of mac and cheese or your Hamburger Helper thats OK just remember that the containers are recyclable.

Food boxes like those that your cereal and frozen food come in are known as flat cardboard or paperboard and recyclable at the Adair County Recycling Center.

Every ton of cardboard recycled saves:
  • 17 trees
  • 7000 gallons of water
  • 2 cubic yards of landfill
  • 4,100 kw/hours of electricity
Reduce the amount of packaging you buy when possible. I like to shop in warehouse type stores when I can. Buying things that dont perish or that can be frozen in large quanttiies can reduce not only the cost of the item but the cost of the packaging. Remember to freeze or store the extra in re-useable containers.

Buying fresh can mean no packaging at all. Fresh fruits and vegetables only require the packaging that nature gave them. Resist the urge to use those plastic bags provided in the the produce department of grocery stores. They dont provide any extra protection for the product and only add to the cost.

FACT: $1 out of every $11 Americans spend for food goes for packaging.

Here's what happened to the rest of the day's garbage.

Recycle
  • Aluminum cans
  • Metal cans
  • Dog/cat food bags
  • Printed cardboard
  • Potato chip bag
  • Plastic bags recycle (at Wal-Mart, 809 Jamestown ST, Columbia, KY until the Super Wal-Mart at Holladay Place opens in late 2008)
Composted
  • Tea bags
  • Toilet paper roll
  • Q-tips
  • Apple cores
  • Onion skins
  • Waxed paper
  • Butter wrappers
  • Bread
  • Coffee grounds
  • Coffee filter
  • Paper towels
  • Sweetener wrappers
Landfill
  • Floss
Today, the biggest volume of my garbage goes to compost for our Tucker's Station Garden.Today, the biggest volume of my garbage goes to compost for our Tucker's Station Garden.

The next largest will go to the Adair Recycling Center, 62 Service Road, Columbia, KY.

Only a tiny amount will go into the landfill.
REMINDER: Adair County Community Pride clean-up day is Saturday, April 12, 2008. A big day of clean up, food, fun, prizes and surprises starts at the Adair Annex at 8:00am for breakfast doughnuts, coffee and juice, pep rally, assignments and sign-in, and with a celebration lunch and Keep Adair County Clean rally at Mt. Carmel Boat Ramp at 11:00amCT. No one will want to miss one. The event is being coordinated in Adair County Judge Executive Ann Melton's Office, Courthouse Annex, Downtown, Columbia, KY. Phone (270) 384-4703.

REMINDER: Recycle 101 to be offered at Adair Extension OfficeBarbara Armitage of the Garden Club and Kelli Bonifer of the Adair County Extension Service and and are collaborating to offer Recycle 101 on Wednesday, April 30, 2008 at 10:00amCT. A guest lecturer will be famed Kentucky environmentalist A.L. Sinclair. The seminar will train those who attend the ABC's of Recycling.

The purpose of the course is to train Adair County more about living responsibly by recycling and reducing energy use. It will wrap up the Earth Day celebrations in April. The course is designed to train trainers who will in turn train neighbors until everyone in Adair County is a recycler. For more information contact Barbara Armitage at (270) 250-2979 or Kelli Bonifer at (270) 384-2317. The Adair Extension Service is located at 417 Fairgrounds Street, Columbia, KY.


This story was posted on 2008-03-26 08:43:44
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