Columbia Magazine

Epicurean Kentuckian: Strudels

2024-10-24 - Chicago, IL - Photo by Amy
The Works Strudel (Sausage, pepperoni, mushrooms, onions, green peppers and cheese) and a Turkey Stuffing Strudel (Sliced turkey breast, seasoned housemade stuffing, turkey gravy and cheese), with an Asparagus Salad featuring steamed then chilled asparagus, parmesan, garlic, olive oil and lemon wedges, from Pompei Restaurant on Taylor Street in Chicago.
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