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- Betty's OK Country Cooking
Betty's OK Country Cooking
2339 Campbellsville RD, Columbia, KY (MAP) Phone (270) 384-5664. No smoking section. Breakfast served anytime.
Breakfast special, 5am-11amCT, Monday-Friday 2 pieces Bacon or 1 Sausage Patty + 1 Egg + 1 Biscuit & Gravy, $2.99. OR 2 Tenderloin Biscuits, $2.99
We will be OPEN regular hours, LABOR DAY, Monday, September 1, 2014
Betty's OK Country Cooking: FULL MENU (Posted Dec. 14, 2013)
Blue Plate Special, 10:30am-2pmCT, Monday-Thursday - MEAT (except catfish) + 2 Sides, & Bread. $5.99
Chicken Salad Sandwich only, $3.99. Sandwich + Chips $4.99. Chicken Salad Wrap + Chips, $5.99. Chicken Salad on Lettuce or Stuffed Tomato for $4.99.
Lunch/Dinner on the Buffet- MEATS: Catfish. Creole Spaghetti. Mesquite Chicken & Rice. Tenderloin. VEGETABLES: Mashed Potatoes/Gravy. Green Beans. Corn. Pinto Beans. Baby Carrots. Fordhook Limas. Au Gratin Potatoes. Steamed Broccoli. Rolls or Cornbread. On Cold Bar: Tarter Sauce, Cottage Cheese, Coleslaw, Pickles and a Fruit.
Desserts Today:. Mississippi Fudge Cake. New York Style Cheesecake. HOMEMADE STRAWBERRY COBBLER . Chocolate Pie. Banana Split. Butterscotch Pie. Coconut Pie. Pecan Pie. Caramel Apple/Nut Pie. Lemon Meringue Pie. Sugar Free Chocolate Pie. Sugar Free Vanilla Pie. Betty's Internationally famous OKCC specialty: SAND PIE.
- Patty's Liberty Road General Store and Deli
Patty's Liberty Road General Store and Deli
In the Village of Vester, (Adair County), 5097 Liberty Road, Columbia, KY 42728. Patty Smith Edwards, owner & manager. Phone 270-380-1039 Hours: 5am-7pmCT/6am-8pmET, Monday through Saturday. Closed Sundays. Smokers & Nonsmokers Welcome. (Open Grill MENU - (2013-08-31)
Breakfast: Come in for full Breakfasts or Grab one of a variety of Fresh, Hot, and ready to eat Breakfast Sandwiches, Coffee and Drinks.
Parties and meetings here:
LABOR DAY HOURS: We are OPEN today, Monday, September 1, 2014, 6am-5pmCT
- Today: FISH SANDWICH Plus FRIES, Just $4.99
Desserts ORANGE JUICE CAKE. Always, our signature dessert, SNICKERS PIE. $2.25/serving. Whole, when available. $12.
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