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Letter: Question about Stevia Melewi writes: Can it be used in canning when making jellies and jams? I have used Splenda for several years and it seems to do good. Can I use it in making cookies and cakes also. --MelewiComments re article 61404 Kelli Bonifer: The Basics on Stevia This story was posted on 2013-08-20 13:52:14
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